Indian Cooking: Butter Chicken NEW
Discover the rich, comforting flavors of Indian Butter Chicken in this hands-on cooking class! Learn how to create tender chicken simmered in a velvety tomato-based sauce infused with butter, cream, and warm aromatic spices. Perfect for beginners and food lovers alike.
Jaidev Balchandani
Instructor
Jaidev has been cooking Indian cuisine for over a decade and takes pride in using freshly ground spices to create rich, authentic flavors. A certified Food Manager and owner of a successful catering business, Jaidev brings both professional expertise and a passion for sharing food with others. From everyday homestyle meals to flavorful appetizers and restaurant-style dishes, Jaidev’s experience spans a wide variety of Indian cuisine, offering a well-rounded and engaging culinary perspective.
6201-F26
Instructors:
- Jaidev Balchandani
| Date | Time | Location |
|---|---|---|
| Fri, Oct 9th 2026 | 6:00 - 9:00 PM | 197 Two Rivers High School |