Handcrafted Tortellini Workshop
Join this chef-led, hands-on cook-along experience and learn to make fresh tortellini from scratch. Participants will prepare pasta dough, a creamy three-cheese filling and two variations: umami busting mushroom (or spinach) and Italian sausage along with a velvety cream sauce made from scratch. A fun, skill building experience for all levels!
Tess Georgakopoulos
Instructor
Tess Georgakopoulos, aka "Chef Tess," a lifelong cook with Greek roots, shares her culinary passion, teaching, and creative recipes, inspiring others to embrace cooking as an expression of love and creativity.
Options
6207-F26
Starts Sat, Oct 10th 2026
4:00 - 6:30 PM
Su
M
Tu
W
Th
F
Sa
Price: $45.00 - per household
Instructors:
- Tess Georgakopoulos
| Date | Time | Location |
|---|---|---|
| Sat, Oct 10th 2026 | 4:00 - 6:30 PM | At-Home / Virtual Course |