Mediterranean Mezze Charcuterie Board & Platter

Create a stunning charcuterie board & platter that is tasty but healthy! The word "Mezze" refers what we all know as finger food and dips. Learn how to bring warmth, color, and flavors of the Mediterranean to your winter gatherings with this festive Mediterranean mezze cook-along class where Chef Tess (a descendant of Spartans) will guide you through the creation of this edible work of art!
What's on the menu: 
Cook-along Menu: Silky whipped feta & tzatziki dips, Greek meatballs, homemade pita.
Demonstration menu: Muhammara dip, Greek hummus, and time permitting, some crispy greek sesame bread sticks.