Holiday Cookie and Candy Make & Take
Holiday Cookie and Candy Make & Take
Students will participate as a group making cookies and candies for the holidays. Favorites like Russian Teacakes, Peanut Butter Kiss Cookies, Cranberry-Orange Shortbread Cookies, Chocolate Fudge and Pretzel Rods dipped in caramel and chocolate. Each student will go home with 10 dozen boxed holiday treats. All packaging is supplied.
There is a supply fee of $30 per student
Instructor: Diana Hirte
Diana Hirte
Instructor
Diana is a professional cake decorator and has been decorating cakes for over 35 years and is a Certified Wilton Instructor. She has been teaching for over 16 years at many different venues teaching thousands of students the art of cake, cupcake and cookie decorating. With her continued training she has all the latest decorating skills including, fondant cakes and gum paste flowers.
7680-F26
Instructors:
- Diana Hirte
| Date | Time | Location |
|---|---|---|
| Fri, Dec 4th 2026 | 6:00 - 9:00 PM | SSP South St. Paul High School |
7680-F26B
Instructors:
- Diana Hirte
| Date | Time | Location |
|---|---|---|
| Mon, Dec 7th 2026 | 6:00 - 9:00 PM | SSP South St. Paul High School |